Tell me what you eat, and I’ll tell you who you are.
The type of food we eat, the preparation of ingredients and how we consume and share it, hold the essence of who we are and where we are from. In the historic setting of the preindustrial brewer’s dining hall, Bia Beatha and your host, culinary historian, Máirtín Mac Con Iomaire, will take you on a journey into Ireland’s cuisine, its people and society.
Enjoy a specially crafted three-course menu by Guinness Storehouse Executive Chef, Justin O’Connor, showcasing the best of Irish cuisine, prepared using seasonal, Irish ingredients. Join us for this unique dining experience celebrating Irish food and culture in a setting filled with old world charm. The evening will end with a live musical performance.
Ticket includes a welcome cocktail and wine served with dinner.
Time: 7.30pm - 10.30pm